刺五加原浆茶及其制备方法

Manyprickle acanthopanax juice tea and its prepn

Abstract

本发明公开了一种刺五加原浆茶。它是由刺五加熟料、刺五加生料、暴马子花(又称白丁香花)和人参花组成。它经过刺五加原浆的提取,暴马子花的加工,刺五加熟料的制备和刺五加生料的制备;并将上述的刺五加熟料、刺五加生料、暴马子花和人参花按着一定比例混合,经紫外线灭菌后装袋即成。本发明具有促进血液循环,益气健脾,清肺平喘,滋补强身等保健功效,和制备方法比较简便等有益效果。
The wilsonii raw pulp tea is composed of wilsonii ripened material, wilsonii raw material, white lilac flower and ginseng flower. The above mentioned materials are prepared separately, then mixed according to certain proportion, sterilized by UV, then packed to obtain product. The invented product possesses the functions of promoting blood circulation, benefiting vital energy, strengthening spleen, clearing lung, calming asthma etc.

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Cited By (2)

    Publication numberPublication dateAssigneeTitle
    CN-104000269-AAugust 27, 2014唐孟菲刺五加茶醋饮料
    CN-104000269-BJuly 22, 2015广西柳州中嘉知识产权服务有限公司Acanthopanax tea vinegar beverage